I had heard and seen this place, and been wanting to try it out, but could never get some company to try it out, with wife being finicky about continental not being ordered in.

But last week got an opportunity, and did so. The phone was attended promptly and order taken quite decently, what with the menu numbered, becomes easier also.

Ordered Agilo Pane (Garlic Bread) – very good, crusty, crisp with just the right amount of butter and garlic. Agilo Formange Pane (Garlic Bread with Cheese) – Okayish, but do not know if it comes like a sandwich or the foil wrapping stuck it together. Whatever the case be, it did not work for me.

Pasta in cheesy and creamy sauce – Pretty good, but the creamy bit could have been a bit more given the fact that the description. Pasta Basil pesto was very good, definitely worth a repeat.

Location: Oshiwara
Meal: Dinner
Food: 6.5/10
Service: 7/10
Damages: 800/- for 3 people including delivery

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Written by AD
ex waiter, angadia, travel agent, dotcomer, dukaandaar, marketeer, people watcher. appreciates single malt, food, friends