anaggh desai
Sep 3
2010

Nandu’s Paratha House

Posted in Restaurant; Hotels; Food |

A place on my agenda particularly during the month of Shravan, but something or the other kept delaying the visit.

Rain decided to play spoil sport, so had to order in. The phone was picked up in just two rings and order taken down with recommendations thrown in.

Aloo methi was our choice and the voice on the phone suggested that we try out their speciality Pizza parantha and Pav Bhaji Parantha; accompanied by curd & pickle besides their famous chole.

It was delivered piping hot promptly within 20 minutes as committed.

The only comment after demolishing - Complete value - price, quality, service and definitely worth trying and repeating.

Address: Nandu’s Paratha House, 19 Sonawala Building, Green Street, Fort, Mumbai Tel: 22702265

Sep 3
2010

Cinnabon - sinful but worth it.

Posted in Restaurant; Hotels; Food |

After passing by the store number of times, I decided to finally check it out.

Walked in around 8 pm on a rainy Thursday and was attended by a friendly staff who shared some taste and knowledge freely with me.

Tasted bite sized Chocobons etc found them extremely succulent, sinful and can give an instant sugar high.Decided to go ahead with the most popular (by way of requirement) Chocobon which was actually a bribe for my colleagues at work the next day.

They come in a box of 4 (unfortunately only one flavor) or a box of 9 (three flavors).

Also picked up a packet of Cinnabon stix 8pc which were kind of bread twisty with sugar coating.

All in all a worth adversary to Mad over Donuts though not as much variety.

Address: Cinnabon, Shop No. 1; Sagarika Hsg Society, Opp. Ramada, Juhu, Tel: 66716789/66716784

Aug 11
2010

Papa John in Ahmedabad

Posted in Restaurant; Hotels; Food, Travel |

After a rush Indigo flight to Ahmedabad which was on time (as usual) checked in to the hotel before hunger pangs bit me.

The two options immediately were Mcdonald (which I am not too enamored with) and Papa John a chain rival to Pizza hut that I have tried in the past in Bombay Baroda with fond memories.

Off we went, nice cheery place with precisely a couple sitting.

The service was quick, with Mustafa introducing himself and providing an explanation of ‘Chaat’ pizza - fresh dough, topped with capsicum, onions, cubes of potatoes, garnished with coriander, a bit tangy to taste.

Normally I would not dream of ordering this, but N prevailed and we ordered the smallest size along with a side portion of Garlic parmesan sticks.

The sticks came first, trying it out and they had to be stretched, chewed more times then I normally prefer.

Whilst thinking as to how some body managed to crucify a dish claimed to be special.

And the chaat pizza arrived - 4 pieces topped with 6 cubes of potatoes and smattering of onions capsicum with cheese of course. Though it was not tangy as promised, it was fresh and nice.

It was cleaned in double quick time, whilst the sticks were a laborious job.

Mustafa came up to enquire about the pizza, upon bringing to his notice the sticks, he provided the excuse that, whilst it is made from the same dough as the pizza, it can never be spongy.

The nett result observation - lack of business at that particular time, reheated sticks, with chaat pizza of no particular taste, vintage has ensured that another visit here is out of the question.

Jul 7
2010

The Blue Frog

Posted in Restaurant; Hotels; Food |

A place that had been hearing a lot about from friends; but was always avoiding thanks to not being really a music lover, so to say.

Finally Dharmesh a permanent forced me to land up one day a couple of months ago.

Landed up, paid the cover charge and went in, to be hit by a blast of air conditioning and music.

Had a couple of beers, an old fashioned & some french fries & left by 9 pm.

The next time around went when some football match was playing, tried it again.

Skipped the beer, since had like the old fashioned earlier, went straight for it accompanied by some mini burgers and assorted platter of veggie stuff.

Tried their Mojito also, which was good and so now can really conclude:

They make some of the best cocktails in town, finger food is good, whilst may not really be a place to try out for dinner; music & sound is good.

Will definitely recommend and visit again for an old fashioned:)

Mathuradas Mills Compound,
Opposite Kamala Mills Compound,
Entrance from Tulsi Pipe Road,
Lower Parel, Mumbai
Tel : 61586158, 65251716, 4033230

Jul 6
2010

The Tasting Room

Posted in Restaurant; Hotels; Food |

A place in Raghuvanshi mills, right opposite our office, but had never got a chance to visit the place, till a friend from Bangalore popped over.

Off we went, took a professional look at The Good Earth store and then climbed up the stairs. Loved the old warehouse feel & look of the place. A blast of chilled air with variety of perfumes hit us as soon as we entered the place, looked like all the SoBo ladies had decided to have their Kitty parties that day.

Got a table quickly and ordered a glass of red and some bruschettas, whilst reading through the menu.

We ordered the Paprika dusted grilled chicken - creamy, mildly garlicky with potato wedges. The chicken was soft & succulent, worth trying. A Chicken sandwich which was just perfect, with tomato and mascarpone cheese risotto which was more or less okay, but needed some chilly flakes & Tabasco.

All in all a good couple of hours spent over lunch. And that reminds me, that I had promised my wife that I would take her there.

Raghuvanshi Mills Compound,
Lower Parel, Mumbai
Tel 65285284, 24951954

Jul 5
2010

The Mumbai Deli

Posted in Restaurant; Hotels; Food |

A couple of days back my Man @b50 sent a despair that the soup I had tweeted was not available and I had promised him that, if not the same, similar soup would be available in Lower Parel.

The Mumbai Deli is one such place. Whilst we have only ordered from here twice, it is good food at reasonable prices. It’s a small place with 3/4 tables, bright cheerful with Khsitij one of the partners available to help you out.

Besides trying out the soups (which were pretty okay) we tried out No 27 Lebanese Pita Sandwich which was an good healthy option (compared to the so called Lebanese food I’ve tasted in Bombay) No 32 Jalapeno Cilantro Mayo Chicken Sandwich - again pretty good with mayo not creamy or sweet but just right & No 36 Spicy Italian Panini which everyone enjoyed.

We have this on our regular list.

Madhav Bhavan (Next to Jai Hind)
Opp. Kamala Mills
Lower Parel Mumbai

Tel: 65293154/156

Nov 1
2009

Tibb’s Lokhandwala

Posted in Restaurant; Hotels; Food |

Let’s eat here!

Shop No 13, Greenville, Oshiwara, Lokhandwala, Andheri (W) Mumbai 400 053

A fast food started by Mr. Jasmeet Tibbs son of the original owner, yet to officially open on Monday 3, 2009.

Passing by on our way to check out if we could get some Chaat at our old Bhaiyya, my wife suddenly saw this board & reading Sandwiches her eyes lighted up (a glutton who has to try even the worst sandwiches once at least).

Parking the car, we made our way to the bright eatery which just had 3 people sitting outside on the table, but lots of people inside.

Whilst my wife was speaking to a young lady outside, I made my way inside to take a couple of photographs. Immediately Mr. Tibbs came inside to find out, what I would be interested in tasting.

We ordered a veg grilled sandwich, a egg & veg frankie & one of their signature fries with the mustard sauce.

Waiting for it, Mr. Tibbs again personally came up & said, we are still testing it out, hence the sandwich will not be recommended, however he insisted that I share his chicken brown bread sandwich and a piece of the barbeque chicken which I happily agreed to.

Chicken Brown Bread Sandwich - Good, the bread could have been better, but the stuffing was amazing, spread completely, with just the tinge of spice which exploded with every mouthful. No sauces required = very good:)

Hot & Spicy Fries - Amazing packed in a takeaway with mayo+mustard tangy dip. Fries & dip were excellent, though the Salt could have been a bit less, which I am sure would come with practice in a day or so.

Barbeque Chicken (Tandoori chicken) - Amazingly, tingling good. The right amount of spices, just the tinge of black, hot & superbly grilled.

Veg Frankie - Nothing really to be said after their millions of frankies have been sold.

Over all a super experience, definitely a visit & must of home order.

The packing, ingredients & price are complete Value for Money.

By the Way, do not rush because they open for business only from Monday 3rd November 2009.

We were the lucky tasters:)

Oct 16
2009

Panchavati Gaurav in Lokhandwala

Posted in Restaurant; Hotels; Food |

Infiniti Mall, New Link Road, Lokhandwala, Andheri (W), Mumbai

Sirf Thali!

I had planned to visit this last year when the fire in Infinity Mall ensured everything was shut for months together, giving me no chance.

Diwali Lunch for the last 10 odd years has always been a Thali Lunch, trying out different places. Read the rest of this entry »

Oct 12
2009

The French Loaf - New Link Road, Andheri, Mumbai

Posted in Restaurant; Hotels; Food |

Shop No.1, Royal Classic, New Link Road, Andheri (W), Mumbai

Quite Good

Tried the French Loaf out first in Pune….I loved the sandwiches & my daughter their cakes.

So decided to try out the panini sandwich here, perfect except the price - somehow not really VFM.

The small pack of mawa cakes is also exorbitantly priced.

The partries, puff, pattice are lovely as are the whole grain bread.

Oct 12
2009

PIZZAROMA in Lokhandwala, Andheri, Mumbai

Posted in Restaurant; Hotels; Food |

Shop No. 16, Link Palace Building, Lokhandwala, Andheri (W), Mumbai

By the Slice

Extremely close by, meaning to try it out. So my daughter went to pick up the menu. Did not want to end up eating a full each, luckily they had Slices - quite a nice idea.

Ordered two slices of Margherita(classic pizza with mozzarella & basil) & Marinara (Tomato, garlic & fresh oregano) with a portion of cheesy garlic bread with dip.

Margherita - Crisp base with just the perfect cheese spread & basil tinge.

Marinara - Tomatoes were fine, better than pizza hut etc. but garlic pods! guess they have yet to discover garlic crusher & unfortunately the base was not crisp enough.

Cheesy bread was ok, whilst the dip was amazing, thick with taste buds exploding.

Expense - approx Rs. 200/- worth it. Definitely need to try their other pizzas & pastas